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2005 Syrah
Tasting Notes:
Aromas of plum, raspberry, strawberry and creamy spices proceed rich fruit flavors with round, supple tannins and long finish.

Vineyards:
Sawtooth & Skyline

Fermentation:

The grapes for this wine are ripened to optimum flavors in the vineyard, then hand picked and carefully destemmed to a red fermentor for fermentation. After fermentation is completed the wine is gently pressed from the skins and moved to small oak cooperage for 14 –16 months of aging.
 
Blend: 86% Syrah, 7% Cinsault, 7% Mourvedre and 1% Grenache
Cases Produced: 1600
Release Date: April 2008
 
STATISTICS:   Alcohol: 14.7%     TA: .62    PH: 3.9
   
 
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