Indulge in the ultimate Valentine's Day experience at Sawtooth! Join us for an intimate evening featuring an indulgent five-course dinner prepared by chef April Hale, perfectly paired with our award-winning wines. 

Valentine’s Day Dinner
February 14th | 6:30 - 8:30pm
$75 per person

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Aged Gouda & Apple Bruschetta paired with 2023 Sauvignon Blanc

Prosciutto-Wrapped Shrimp paired with 2022 Classic Fly Rosé

Sweet Potato & Avocado Salad paired with Catch & Release Pinot Noir

Wild Mushroom Risotto paired with Catch & Release Nebbiolo

Honey Garlic Glazed Chicken

Berry and Mascarpone Tarts paired with Sparkling Brut